Black Chai Tea | Spiced | Organic
Warm • Malty • Aromatic
A proper chai with plenty of spice.
Our Organic Black Chai begins with a rich, malty Assam tea, generously blended with cassia cinnamon, cardamom, ginger, cloves and black pepper.
Liquorice root adds a gentle natural sweetness, while aniseed and caraway bring warmth, depth and a softly aromatic finish. Bold enough to take milk, but beautifully balanced enjoyed black.
Brew it whenever you want something comforting, full-flavoured and satisfyingly spiced.
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Discover a new favourite 50g |
Refill. Reuse. Repeat. 100g |
Our mono-material pouches can also be recycled through New Zealand's soft-plastic recycling scheme.
Ingredients.
Organic Black Assam Tea, Cassia Cinnamon, Cardamom Pods, Ginger Root, Cloves, Liquorice Root, Black Peppercorns, Aniseed, Caraway Seeds.
Naturally contains Caffeine
How to Brew
| 2–3g per 250ml cup. | |
| Freshly boiled water. Steep for 4–5 minutes. |
Enjoy black, add a splash of milk, or sweeten with a little honey. For a richer traditional chai, brew a little stronger and finish with warm milk.
Teafillery® — blended and packed in Waihī, New Zealand.